The Session #6 Fruit Beer: Mfula Mfula Pineapple Beer from Zululand …
Beer
Beer is the world’s oldest and most popular alcoholic beverage. Some of the earliest known writing refers to the production and distribution of beer. It is produced by the fermentation of sugars derived from starch-based material — the most common being malted barley; however, wheat, corn, and rice are also widely used, usually in conjunction with barley.
The starch source is steeped in water. Enzymes in the malt break down the starch molecules, producing a sugary liquid known as wort, which is then flavoured with hops, which acts as a natural preservative. Other ingredients such as herbs or fruit may be added. Yeast is then used to cause fermentation, which produces alcohol and other waste products from anaerobic respiration of the yeast as it consumes the sugars. The process of beer production is called brewing.
Related Information
| Brussels creates beer crate pavilion > |
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A Belgian brewery is sponsoring the construction of a pavilion in the capital, Brussels, that is comprised entirely of beer crates.> |
| U.K. Raises Beer, Wine, Spirits Taxes to Curb Binge Drinking > |
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March 12 (Bloomberg) — The U.K. government increased taxes on beer, wine, cider and spirits above the rate of inflation in response to pressure to curb binge drinking.> |
| Students start early on Green Beer Day > |
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OXFORD — It’s not considered an official “holiday,” but in Oxford, Green Beer Day is a ritual as real as the 4th of July.> |
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